When Christopher was 14, he asked me for a goat for Christmas. So I bought him one. Or more precisely, I handed over the cash and Tadaaki drove him 7 hours round trip to the goat farm. Christopher picked out a sweet girl, led her onto the back of our little pickup truck and she happily made the trip back here to her new home.
When Christopher decided he wanted a goat, this was not just a spur of the moment thing. He started by raising chickens, quickly moved on to rabbits and by then had given up the idea of an ostrich (not enough room) in favor of pheasants. Some might say that getting a goat was the logical next step. Some. Each new animal or fowl he acquired was carefully researched on the Internet. He studied how to care for them and researched where to buy them. Christopher was entirely focused on his task and at 13 was already able to do the work of a man as he built rabbit hutches and refurbished the old chicken coops next to Sunny-Side Up!. But then he’s a farm boy.
Goats are kept for their milk and ultimately for making cheese. Ours was no different. Though first she had to have a kid to stimulate milk production. Tadaaki and Christopher took our goat back to the goat farm for her liaison with a male goat. More education. Back she climbed into the truck and once home, her tummy began to expand. Success. We calculated her kid would be born in the early summer, but she surprised us. At the end of our annual February trip to California, Tadaaki announced that the Mommy Goat had had two kids and that it had snowed that day. He wasn’t sure they’d make it, but they did. Obviously she had already been pregnant when Christopher first picked her out of the herd.
The Mommy Goat had two spindly-legged girl kids and we were excited about the prospect of having milk once they were strong enough to share. In the early spring, Christopher started tethering her in the orchard next to Tadaaki’s chicken coops to graze. He left the kids free to roam underfoot while the Mommy Goat chewed weeds. One day he came home in a panic. One of the girl kids was missing. Christopher found a small hole in the fence and set out searching the neighborhood behind the coops. But reason quickly brought him home. The kid really wouldn’t stray far from mom. After an exhaustive search of the four long rows of divided chicken enclosures housing a total of 3000 chickens, on a whim he flipped the egg catching area flap to find the kid curled up in that improbably small space taking a little snooze. Of course she wouldn’t leave her mom. Of course.
The Mommy Goat is very popular with the preschoolers. She sticks her head out of the chicken fencing, craning for a treat. The children bring leaves and chestnuts that they’ve coaxed from the burrs. We teach them to hold out their hands flat with the food, but often they just pinch the leaves between their fingers and poke them out towards her mouth. But she’s gentle and only one child has ever been nipped. The students like to pat her and she loves it when I scratch between her horns. And while the majority of the children treat her very kindly, a few have hit her. This warrants a serious talk and usually doesn’t happen again. It’s a learning experience.
We do Goat Day at SSU! and Tadaaki squirts her milk into the waiting mouths. Great fun. We also make cheese with the children and eat it on our lunches. You may wonder why we don’t let the kids milk the goat. Handling her gently and respectfully is more important than giving a fleeting touch of her udders. The person that milks a goat should be caring and sensitive…and consistent. When Christopher left for high school in California, Andrew was slotted to take over the milking, but dragged his feet a bit. So, despite having more than enough on his plate caring for the 3000 chickens and other sundry birds, Tadaaki added this “chore” to his daily rounds. And although he didn’t want to, through her care, he grew to love her.
Riku and Shuto, Goat Day 2008
The Mommy Goat died in February. And it was Tadaaki who had to bury her. She was carrying two kids and the placenta pushing on her intestines created a blockage. She became weaker and weaker and died before the vet could save her. The boys and I were gone in California at the time, so Tadaaki had to dig the hole, cart her to the grave and include the SSU! kids in the burial. This too was a learning experience, though one Tadaaki could have done without.
I’d like a new goat, but it won’t be so easy the next time around. Christopher has moved on and so has Tadaaki. They say it’s up to me to clean the goat enclosure (think nasty creatures in the dung and the occasional scurrying rat). Also, next time it will be me milking and feeding the goat. Maybe I’ll wait a little longer.
Fall 2006I don't
really have a recipe to go with this post, though one time at Harigaya-san’s
place in the mountains he served a goat milk chowder with prawns and spinach
leaves. He heated it over the irori open fire and it was
heavenly. I’m not a big fan of prawns
or shrimp (knowing their dubious provenance), but you could substitute some other
delicate fish. Though heating the
chowder over the burning embers was inspired.
A very touching story, Nance. Our closest exposure to farm life is when we had a petting zoo with the State Fair that I used to help run. There was also a farm fair, but in general, animals and I don't get along. My son is fascinated with animals, but I don't think he is ready for responsibility for a pet. I love the photos again.
Posted by: Rodney Fong | September 27, 2009 at 04:11 AM
This was a lovely read, Nancy. And I love your farmer men photo and their produce.
We had milk goats for several years early in our marriage and they were both a challenge (keeping them adequately enclosed) and a delight (endlessly entertaining). Unfortunately the herd developed caprine AIDs, probably from contact with an infected buck on another farm, and we ended up losing them, one by one, in a traumatic sickly decline. It was one of the saddest things I've been through, and we just couldn't face another goat after that.
The farm experience and caring for the goat will serve Christopher well in his next steps into life. My sons, as reluctant as they were at times during their adolescence about chores, now miss it in the big city.
Emily Gibson
Posted by: Emily Gibson | September 27, 2009 at 06:47 AM
Oh how I love goats. When I was a teenager growing up in Santa Rosa, California, my father bought a young goat to eat the weeds on the property. Lucifer #1 was my first experience with goats. He was such a treat to be with. (Dad was one of 6 kids who grew up dirt-poor on a cotton farm in the Texas panhandle. The earth never left his soul even though he was an airline pilot for his career.) The next year he bought another one that had been hand-raised and was like a pet dog. He was Lucifer #2. We used to go on walks with him and from time to time he'd come into the kitchen to check out what we were doing. Or he jump atop the picnic table to claim his King of the Hill status. Lucifer #2 taught me how intelligent goats are. I've never forgotten him. Loved the family photo!
Posted by: Mora Chartrand-Grant | September 27, 2009 at 11:30 AM
Ah, the magic of goats! Brings back fond memories of "our" goat in England, named simply, "Goat." A male, Goat took a real disliking to human males, but he and I became great companions. He was the guardian of the meadow and orchard, and always expected a tribute in return for safe passage through the garden gate.
Our farmer's market carries delightful goat cheeses from a local dairy, but I'm really looking forward to a visit to the farm itself in a week or so...
Wonderful photos of your family- your farm- your life!
Jo Lynn
Posted by: Jo Lynn in Virginia | September 27, 2009 at 06:09 PM
Nancy, that story was "BAAAAAAAAD" (sorry couldnt' resist) bad as in good. Keep writing as you are a wonderful writer. I won't tell you what the delicacy is in Mexico over an open fire and enveloped in a warm corn tortilla. ciao for now.
Posted by: Roger Rios | September 28, 2009 at 04:03 PM
Sorry about her death. Especially difficult when you grow to love your animals. I've had goats before when I was growing up. Real characters.
Posted by: Elena Beyers | September 28, 2009 at 09:22 PM
Rodney: I know what you mean about your son. Matthew (12) wants a dog in the worst way--a huskie. But in Japan the dog either lives in or out. And if out, on a chain (horrible life). Now that Matthew's in school, I'm not sure who he thinks will be caring for the miserable chained creature. Not me.
Emily, Mora & Jo Lynn: Thanks for sharing your goat stories (both sad and funny). Yes, goats are delightful (or ornery). Harigaya-san's goat Chai was really a pill. He lent us a boy goat with curly hair for insemination purposes, but that little guy stayed for almost a year. No one liked him, I'm not really sure why. You can see the back view of his head in that photo of my "boys." It's funny, there are some really great farm type/excellent education programs, but when I mentioned that to Christopher, his response: "I don't want to go teach people how to farm." But the food and farm are in his blood. As for me, I'm plotting my course as I really miss the cheese. The first step is cleaning out the old goat's enclosure. Maybe I can pay someone to do it ("Mommmmmy!" would be the response to that idea). I guess that's cheating
Rog: could it be Cabrito? Not to let the cat out of the bag, but that stories coming as well. Pit BBQ, though no tortillas.
Elena: I guess you wouldn't be able to convince Robbie to have another goat...can you keep farm animals in MP?
Nancy
Posted by: Nancy Singleton Hachisu | October 02, 2009 at 01:23 AM